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Galactose

– commercial paper-grade pulp 1013

– concentration development in beechwood

prehydrolysis 337–338

– content as function of H-factor 447

– pulp fraction 440

Gallic acid, structure 425

Gas chromatography, monosaccharides

Determination 1231

Gas management 828

– continuous cooking process step 380

– displacement cooking process step 372

Gas phase ozone bleaching 808

Gas void fraction 690, 701, 805

– ozone generation 784

Gasification 992

– low-temperature 482

Gel column, size exclusion characteristics

Gel permeation 1252

Gel permeation chromatography (GPC)

measurements 181, 255–256, 263, 415,

1237, 1256

– functional groups 1017

– lignosulfonates 415

– measurements 842

Gel phase, polymers 1252

Gelatinous layer 55

GentleFeed system, debarking 74

Geometric progression, finite 541

Index 1313

GGM 186–187, 211, 215–216, 234, 251–252,

283–286, 291–293, 476

– dissolution in CBC process 284

– pulping yields 110–111

– removal in CBC process 286

Girard-P method, functional groups

Determination 1237

GL&V Impco HI-Q Knotter 602

Glassy state, cellulose bleaching 1042

Global production capacity, oxygen-delignified

Pulp 631

Glucan

– dissolving pulp characterization 1061

– residue 936

Glucoisosaccharinate, hot caustic extract 961

Glucoisosacharinic acid, black liquor

Composition 968

Glucomannan 1028

– deacetylation in superbatch process 280

– degradation rate in Gustavson–Al-Dajani

Kinetic model 253

– molecular structure 28

– pulping yields 110

– specific consumption in selected model of

Kraft cooking kinetics 221

– specific kraft pulping reactions 180

– TCF-bleached dissolving pulp 1049, 1051

– yield as function of lignin yield 481

Gluconacetobacter xylinum 24

Gluconic acid

– content in aldonic acid residues 658

– ozonation 796

Glucose

– commercial paper-grade pulp 1013

– concentration development in beechwood

prehydrolysis 337–338

– content as function of H-factor 447

– polysaccharide chain cleavage 662

– reactions with sulfonic acid 422

– spent liquor content as function of

Viscosity 459

Glucosone end-groups, degradation pathways

Glucuronic acid, isomerization products 1234

Glucuronoxylan, pulping yields 110

D-glyceric acid, polysaccharide chain

Cleavage 662

Glycolic acid

– black liquor composition 968

– ozone decomposition, initiator 789

– polysaccharide chain cleavage 662

Glycone, steric diequatorial intramolecular

Interactions 327

Glycosidic bond

– b-elimination 177

– ozonation 830

Glycosidic linkages

– alkaline hydrolysis 178

– degradation 859

Glyoxylic acid, ozone decomposition, initiator

GM see glucomannan

Goniometer, X-ray diffractometer 1260

GPC see gel permeation chromatography

Graphic papers, utilization rate 1169

Grass fibers, cell dimensions and chemical

Composition 4

Gravimetry, operating principle 1221

Gravitational field, earth 582

Gravity separators, hydrocyclone 579


Дата добавления: 2015-10-21; просмотров: 83 | Нарушение авторских прав


Читайте в этой же книге: Chip preparation, impregnation 405 | Cold displacement | Cooking | Dahl, Carl 5 | DeltaCombi, Metso 603 | Dioxygen-alkali delignification processes, | Drag force, on settling particle 581 | Efficiency factor (E factor) | EU packaging directive 1193 | Fatty acids |
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Final bleaching| Gray alder, chemical composition of wood 23

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