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II. Language Development

Читайте также:
  1. A BRIEF OUTLINE OF THE DEVELOPMENT OF THE ENGLISH LITERARY (STANDARD) LANGUAGE
  2. A. Useful Language
  3. ACS functional diagram development
  4. Additional Language Exercises
  5. Additional Language Exercises
  6. Aim: develop sts’ speaking for fluency with the functional language on the topic Dates.
  7. Aim: develop sts’ speaking for fluency with the functional language on the topic.

Match the following English words with the Ukrainian ones.

1. ensure а. горох
2. maintain b. фермент
3. enzyme с. овочі
4. vegetables d. горіх
5. cereals e. забезпечувати
6. nut f. підтримувати
7. peas g. хлібні злаки
8. acid h. кислота

2. Match the sentence beginnings with their endings.

1. Nutrition is the science that a. proteins, carbohydrates and lipids
2. A proper diet helps b. is glucose.
3. The three biggest classes of organic compounds are с. in cell structure and metabolism
4. A common simple sugar d. in milk.
5. Fats are important e. to prevent certain illness.
6. Water is the most f. critical material.
7. Lactose is found g. deals with food.

3. Fill in the gaps by changing the words in bold type on the right as і example

Digestive enzymes hydrolyze fats, proteins and carbohydrates digestion

for absorption.

1. Digestion is the conversion of food into... substances in the gastrointestinal tract absorb
2. The plasma proteins are... in the liver. synthesis
3. Excess carbohydrate is converted to fat for... in the fat depots. store
4. With oversecretion of parathormone the bones become... and brittle. pore
5. Undersecretion of parathormone causes low blood calcium levels resulting in muscular.... rigid
6. Fats are a highly... source of energy. concentrate
7. The molecules of sucrose are... in plants. find

4. Match the words with their definitions.

1. starch a. substance that is naturally present in the earth and in the human body, is essential for good health
2. enzyme b. natural substance found in meat, eggs, fish; which we need in order to grow
3. glucose с. person who studies the effects of food on the body
4. diet d. primary product of photosynthesis present in every plant cell
5. junk food e. white substance which is mixed with water
6. mineral f. the food that you eat and drink regularly
7. protein g. any of numerous complex proteins which catalyze spe­cific biochemical reactions
8. nutritionist h. food that is quick to prepare, but is bad for your health

5. Complete the descriptions of vitamins, minerals, and oils with the words from the box.

teeth organs enzymes nervous system brain eyes
skin immune system blood muscles bones
cardiovascular system cell    

Vitamin С is needed to help the... repair itself when it is cut or damaged. It is found in fruit, especially citrus fruit like oranges and grapefruit.

Calcium is needed for children's... and teeth to grow. It is found in foods like milk, cheese, and yogurt.

Iron helps your... carry oxygen.

Zinc makes your... stronger so that you can fight cold and infec­tions. It is found in shellfish, nuts, and seeds.

Protein builds up, maintains, and replaces the tissues in your body. Your...,..., and immune system are made up mostly of protein.

Carbohydrates are sugars which are broken down by... then stored in the... as a source of energy. Grain products such as rice, bread, and pasta are sources of carbohydrate.

Fats fuel the body and help absorb some vitamins. They are also the building blocks of hormones, and they insulate the nervous system tissue in the body. Unsaturated fats, found in oils and nuts, for example, are believed to protect the....


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Читайте в этой же книге: Match the beginnings of sentences with their endings. | Say whether the following statements are true or false. Comment your answer. | Guess the meaning of the following words. | Translate the following sentences into Ukrainian. | Complete the sentences by filling in the gaps with the correct words or expressions. | Read the text and answer the questions. | Match each word from column A with its opposite from column B. | Pronounce, memorize and compare the two adjectives. | Answer the following questions. | III. Language development |
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