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The treatment of polysaccharides with aqueous acidic compounds results in the
occurrence of two types of reaction – glycosidic hydrolysis and dehydration. Extensive
studies have been conducted on this issue, and although some aspects remain
unclear, the general principles are well understood. The mechanism of glycosidic
bond cleavage has been reviewed in several articles on homogeneous [21,22]and
heterogeneous reactions [23]. It is agreed that hydrolytic cleavage proceeds
through initial protonation of one of the hemiacetal-oxygen atoms to form a conjugated
acid. In principle, two mechanisms are possible. Protonation of the glycosidic
oxygen atom forms a conjugated acid, followed by fission of the exocyclic
C1–O bond to give a cyclic carbenium ion, which most probably exists in the halfchair
conformation having C-2, C-1, O and C-5 in a plane [24]. After reaction with
water, the protonated reducing sugar and subsequently the reducing sugar is
formed.
The alternative mechanism involves protonation of the ring oxygen atom to
form the conjugated acid, followed by ring opening to give an acyclic carbenium
ion. Again, after the addition of water the protonated hemiacetal is hydrolyzed to
the free sugar [25]. The findings that methyl d-glucosides are anomerized in fully
deuterated methanolic methanesulfonic acid with complete exchange with the solvent
strengthens the mechanism with the cyclic carbenium ion intermediate [26].
It has been shown that the hydrolysis rate is highly controlled by the rigidity of
the glycone ring. Thus, the hydrolysis rate of the furanosides is faster as compared
to the pyranosides and substitution on the ring further decreases the hydrolysis
rate. The rates in dilute acid for b-methylpyranosides and b-(1–4) disaccharides
are listed in Tab. 4.41.
The major rate-controlling factors are steric diequatorial intramolecular interactions
within the glycone. Based on hydrolysis experiments with cellotrioses-1-14C,
it was observed that the two glycosidic bonds within the molecule behave differently.
The nonreducing end of the cellotriose molecule contains an unsubstituted
d-glucopyranose residue which enables a faster hydrolysis rate as compared to
that of the bond at the reducing end of the molecule containing more bulky residues
[28]. Such residues would also be expected to influence the hydrolysis of
4.2 Kraft Pulping Processes 327
Tab. 4.41 Relative hydrolysis rates of methyl-b-pyranosides and
(1–4)-.-linked disaccharides (according to Harris [27]).
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