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Hand, the organic material contained in the spent cooking liquor releases energy
For the generation of steam and electrical power when incinerated. A modern
Pulp mill can, in fact, be self-sufficient in steam and electrical power.
The main stations in the cooking chemical cycle are illustrated in Fig. 9.3. The
Digester plant is provided with fresh cooking chemicals, which are consumed during
The course of the pulping process. Spent cooking liquor contains, besides
Recovery
Chemicals, the organic material dissolved from wood. The spent liquor proceeds
To the evaporation plant, where it is concentrated to a level suitable for combustion.
The thick liquor goes on to the chemical recovery system, which comprises a
Recovery boiler and a number of installations for the preparation of fresh cooking
Liquor. The recovery boiler separates the inorganic cooking chemicals from the
Totality of spent liquor solids, and in parallel generates steam by combustion of
The organic matter in the spent liquor. The inorganics proceed to the cooking
Liquor preparation system, which in the kraft industry consists of the causticizing
And lime reburning areas. Fresh kraft cooking liquor is referred to as white liquor,
And spent kraft liquor is called black liquor.
COOKING
CHEMICAL
CYCLE
EVAPORATION
CHEMICAL
RECOVERY
COOKING /
WASHING
Fresh
Cooking liquor
(white liquor)
Spent
Cooking liquor
(black liquor)
Thick liquor
Fig. 9.3 The cooking chemical cycle.
Besides serving the purposes of chemical recovery and energy generation, the
Combustion units in the chemical recovery areas are used for the disposal of odorous
Vent gases from all areas of the pulp mill. From an environmental perspective,
these combustion units represent the major sources of a pulp mill’s emissions to
Air.
The following sections provide a brief overview over the main processes
Employed in evaporation and chemical recovery, with particular focus on the kraft
Process. Those readers requiring further detail are referred to the relevant (information
on recovery in the alkaline pulping processes e.g. Refs. [12–14]), and to
Ref. [15] for sulfite recovery.
9.2.2
Black Liquor Evaporation
Introduction
Spent cooking liquor coming from the digester or wash plant typically contains
Dry solids, the remainder being water. In order to recover the energy
Bound in the black liquor organics, it is necessary to remove most of the water
From the weak liquor. This is done by evaporation, and this in turn raises the dry
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Is about the same as for pure water. | | | Solids concentration in the black liquor for the purpose of firing the thick liquor |