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Waste Characteristics

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Dust is generated in materials handling and in the processing of raw materials, including in the cleaning, screening, and crushing operations. For palm fruit, about 2—3 cubic meters of waste-water is generated per metric ton of crude oil (m3/t). The wastewater is high in organic content, resulting in a biochemical oxygen demand (BOD) of 20,000-35,000 milligrams per liter (mg/1) and a chemical oxygen demand (COD) of 30,000-60,000 mg/1. In addition, the wastewaters are high in dissolved solids (10,000 mg/1), oil and fat residues (5,000-10,000 mg/1), organic nitrogen (500-800 mg/1), and ash

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residues (4,000-5,000 mg/l). Seed dressing and edible fat and oil processing generate approximately 10-25 mj of wastewater per metric ton of product. Most of the solid wastes (0,7-0,8 t/t of raw material), which are mainly of vegetable origin, can be processed into by-products or used as fuel. Molds may be found on peanut kernels, and aflatoxins may be present.

Pollution Prevention and Control

Good pollution prevention practices in the industry focus on the following main areas:

• Prevent the formation of molds on edible materials by controlling and monitoring air humidity.

I Use citric acid instead of phosphoric acid, where feasible, in degumniing operations.

Where appropriate, give preference to physical refining rather than chemical refining of crude oil, as active clay has a lower environmental impact than the chemicals generally used.

I Reduce product losses through better production control.

I Maintain volatile organic compounds (VOCs) well below explosive limits. Hexane should be below 150 mg/m3 of air (its explosive limit is 42,000 mg/m3).

Provide dust extractors to maintain a clean workplace, recover product, and control air emissions.

Recover solvent vapors to minimize losses.

Optimize the use of water and cleaning chemicals.

Recirculate cooling waters.

Collect waste product for use in by-products such as animal feed, where feasible without exceeding cattle-feed quality limits.

Exercise 2. Answer the questions to the text.

12. What does vegetable oil processing industry involve?

13. What are vegetable oils used for?

14. What are vegetable oils extracted from?

15. What does preparation of raw material include?

16. What are the main steps of processing?

17. What is done to residues?

18. What does crude oil refining include?

19. What kinds of wastes are generated during processing?

20. What do pollution prevention practices in the industry focus on?

 

 

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Exercisc 3. Make the sentences of your own with the following verbs:


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Palm kernels and coconuts must be cracked and the shell removed before processing can begin.| Excrcisc. IVansIatc the texts about animal fats from Russian into English.

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