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Appetizers
sushi, sashimi sakura 250
selection of 5 sashimi, 8 sushi and 6 maki rolls
omakase sushi 300
selection of 18 sushi and 6 maki rolls
lobster sashimi
per 100gm market price
live oysters with Singaporean shallot dressing
per piece market price
Singaporean seafood and vegetable salad (h) (gf) 68
soft shell crab, egg and butter 98
shrimp or vegetable 45
spring rolls, sweet and sour sauce
chicken and beef satay
achar peanut sauce (p), lontong
1 dozen / ½ dozen 60 / 45
deep fried crispy chicken, chili sauce 40
wasabi prawn, mango salsa 75
wok fried sliced aromatic duck 45
Chinkiang vinegar sauce
Singaporean vegetable salad 50
Asian doughnut, baby corn, young spinach, sesame dressing
salt and pepper calamari 55
Singapore favorites
grilled chicken spicy Malay style or lemongrass sauce 55
wok fried scallops, asparagus, xo sauce 120
wok fried, lamb loin pumpkin and black pepper sauce 85
pepper chicken 55
wok fried Kinkawooka mussels 70
fragrant sauce or garlic sauce
fried tofu, eggplant claypot V spicy bean sauce 45
Singapore roasted duck 135
pancakes, cucumber, spring onion, hoi sin sauce (p)
wok fried kalian 45
garlic sauce, oyster sauce or chili, white bean curd sauce
seafood claypot 115
spicy tomato sauce or curry sauce
wok fried mixed vegetables (gf) 45
steamed or fried mantou 30
beef rendang 80
Soups
crab soup, dried scallops 110
hot and sour seafood soup 50
mixed seafood soup 50
sweet corn, asparagus, tofu soup 35
pumpkin seafood soup 60
Crab, lobster and prawns
Live mud crab
per 100 gm 45
Live seasonal crab
per 100 gm market price
wok-fried salt and pepper
black pepper, chili sauce, spicy coconut gravy Malay style
black bean, or steamed Chinese wine (a)
Live rock lobster
per 100 gm market price
steamed garlic
wok-fried salt and pepper
wok-fried ginger and spring onion
wok-fried chili sauce
baked butter and cheese
grilled garlic butter
grilled
(coriander garlic, tamarind, soya chili and balachan sauce)
tamarind, coconut sauce
King prawns
4 each / 2 each 130 / 70
wok-fried honey soya
golden butter garlic sauce
tamarind sauce
wok-fried chili sauce
wok-fried garlic
spicy curry (p)
spicy coconut gravy Malay style
grilled
(coriander garlic, tamarind, soya chili and balachan sauce)
fresh fish
cod fish fillet 300gr each 175
seabass 30
per 100gm
*selection of local fish
Faskar fish or sham fish 85
red mullet fish or sherry fish 70
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