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44. The mean and standard deviation for a process for which we have a substantial history are = 120 and = 2. For the variable control chart, a sample size of 16 will be used. What is the mean of the sampling distribution?
a. 1/8 (0.125)
b. 0.5
c. 2
d. 40
e. none of the above
e (Statistical Process Control (SPC), moderate) {AACSB: Analytic Skills}
45. Jars of pickles are sampled and weighed. Sample measures are plotted on control charts. The ideal weight should be precisely 11 oz. Which type of chart(s) would you recommend?
a. p-charts
b. c-charts
c. - and R-charts
d. -, but not R-charts
e. both p- and c-charts
C (Statistical Process Control (SPC), moderate)
46. If = 23 ounces, = 0.4 ounces, and n = 16, the ±3 control limits will be
a. 21.8 to 24.2 ounces
b. 23 ounces
c. 22.70 to 23.30 ounces
d. 22.25 to 23.75 ounces
e. none of the above
c (Statistical Process Control (SPC), moderate) {AACSB: Analytic Skills}
47. The usual purpose of an R-chart is to signal whether there has been a
a. gain or loss in dispersion
b. change in the percent defective in a sample
c. change in the central tendency of the process output
d. change in the number of defects in a sample
e. none of the above
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