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Restaurant

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  1. TYPES OF RESTAURANTS

The Europe Hotel presents you a splendid restaurant with two halls: Main Hall for 130 persons and Banquet Hall for 24 persons. It allows you to have either a small family celebration or great corporative party in one restaurant.

You will be pleasantly surprised with a wide choice of Russian and European cuisine from our chef, presented in the «a la carte» menu. The restaurant offers our guests a rich wine list, highly experienced and qualified staff are ready to help you choose a proper menu according to your event, elaborate the suitable program, find musical illustration, organize a transfer and etc. Together we will surely amaze your guests and partners with perfect organization of your celebration or business meeting! The Main Hall and Banquet Hall of the restaurant can be easily transformed into conference-halls, where meetings, seminars and conferences can be held. We are glad to offer you a wide choice of menus for coffee-breaks, business lunches, official dinners and banquets. The lobby bar is located on the ground floor. Cosy chairs and sofas, the atmosphere of tranquillity will help you to relax after a busy day. Make yourself comfortable and order drinks or cocktails, hot or cold starters and snacks.

 

Find the following words and expressions in the text and translate them

splendid – impressive

cuisine – a style of cooking

chef – main cook

«a la carte» menu – menu of the day

tranquillity – silence, stillness

starter – the first part of a meal

snack – an amount of food smaller than a meal

 


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Читайте в этой же книге: ВВЕДЕНИЕ | AIRPORT FORMALITIES | THE EUROPE HOTEL | SHOPPING | PLANNING A HOLIDAY | TRAVEL AGENCY | Booking a flight | Check in at a Hotel | SUCCESSFUL NEGOTIATIONS IN ENGLISH | PRESENTATION |
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HOTEL SERVICES| TYPES OF RESTAURANTS

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