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Brandy Alexander
Ingredients:
· 1 oz cream
· 1 oz dark creme de cacao
· 1 oz brandy
· Ground nutmeg for garnish
· Preparation:
· Pour the ingredients into a cocktail shaker with ice cubes.
· Shake well.
· Strain into a chilled cocktail glass.
· Garnish with a dusting of nutmeg.
1 oz ═ 28,3 ml (≈ 30 ml)
Primary alcohol by volume | · Brandy |
Served | Straight up; without ice. Abbreviation- w/out ice; ↑ |
Standard garnish | Grated nutmeg |
Standard drinkware |
Cocktail glass |
IBAspecified ingredients* | · 30cl (1 part) Cognac · 30cl (1 part) Crème de cacao(brown) · 30cl (1 part) Fresh cream |
Preparation | Shake and strain into a chilled cocktail glass. Sprinkle with fresh ground nutmeg. |
The Brandy Alexander is a luxurious, creamy cocktail that has been popular throughout the 20th Century. This is the Brandy version of the gin-based Alexander cocktail, it's warmer and silkier and absolutely perfect for winter afternoons. The Brandy Alexander is also a luscious after dinner drink that pairs best with chocolate desserts.
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