Description of dishes or gastronomy items

A B C letters	Food or a drink	Pictures	Country	Description of dishes or gastronomy items
B	Bruschetta		Italy	Dried or grilled lattice slices of bread, rub with garlic and drizzle with olive oil. And spread the filling on top - ham, mozzarella, tomatoes, olives and more. The most popular type of bruschetta - with tomatoes and basil.
C	Сacciucco		Italy	Soup from seafood. Kachukko - very thick and texture similar to goulash.
F	Frittata		Italy	This dish is simply Italian version of an omelette. It is cooked with various fillings of cheese, vegetables, sausages or meat.
P	Pizza		Italy	Italian national dish, which is an open pie, usually round, which is covered with tomato paste and cheese and baked. In the pizza can add different ingredients such as meat, ham, salami, seafood, vegetables, fruits, mushrooms, herbs and so on.
G	Gnocchi		Italy	Gnocchi - this Italian gnocchi. It is cooked with potatoes, semolina, cheese, served with tomato or other sauce.
K	Kasata		Italy	traditional sweet dish from Palermo. Kasata can also mean a kind of Neapolitan ice cream with candy, dried fruit and nuts.
R	Risotto		Italy	common dish of rice in northern Italy. To use many Risotto rice starch, pre-fried in olive oil. Then pour in the rice broth (beef vegetable) and stewed with constant stirring. After adding the desired filling - meat, seafood, mushrooms, vegetables or fruit.
M	Mozzarella		Italy	Italian soft cheese with a young buffalo or cow's milk, and mixtures thereof.
P	Panetone		Italy	Traditional Milanese Christmas cake.
Т	Tyramisu		Italy	Italian dessert from mascarpone cheese, added as a filler cookies "savoyardi" coffee and cocoa.
Z	Zeppole		Italy	Italian donuts/

Дата добавления: 2015-09-29